Our Services

We cater for weddings, birthday parties, anniversaries, as well as for homes. We offer a varied menu of starters (soups) local delicacies from different Nigerian tribes, continental dishes as well as salads. You are in charge! You simply tell us which items you’d like and the services you want us to provide.

2016 price List

The Standard Large Pot comes with 18 pieces of meat, dryfish, stockfish and kpomo


The Standard Medium Pot comes with 14 pieces of meat, dryfish, stockfish and kpomo


The standard Small Pot comes with 10 pieces of meat, dryfish, stockfish and kpomo





EXTRAS

  • MEAT(10 PCS) – N1,500
  • CHICKEN (LIVE CHIKEN) – N6,000
  • FROZEN CHICKEN- N1,500
  • FROZEN TURKEY - N2,000
  • SNAIL (per piece) SMALL-N500. MEDIUM-N700. BIG-N1,000
  • ASSORTED- N1,800
  • CATFISH(7 pcs) – N2,500
  • CROAKERFISH (7 pcs) – N3,000
  • KPANLA FRESHFISH(8 pcs) – N2,000
  • GOATMEAT(10 pcs) – N3,000
  • LIVER(7 pcs) – N1,500
  • FUKU( 7 pcs) – N1,500
  • SHAKI-(7 Pcs) N1,500
  • KPOMO (7 pcs) – N1,500
  • STOCKFISH – N1,500
  • DRY FISH- N1,500
  • GIZZARD(8 pcs)- N2,000
  • SMOKEDFISH- N1,300
  • TITUS/KOTE(7PCS)- N1,500
  • SHRIMPS- N2,500
  • PRAWNS- N4,500
  • COWLEG/COWTAIL – N3,000

DELIVERY

Island 1,000

Mainland 1,500 - 2,000

PLEASE NOTE

Prices are subject to change without prior notice, depending on existing market prevalence

S/N SOUPS LARGE POT / 2.5 LITRE (N) MEDIUM POT 2.0 LITRE(N) SMALL POT/ 1.0 LITRE (N)
1

Egusi

8,000

7,000

6,000

2

Efo Riro

8,000

7,000

6,000

3

Banga

8,500

7,000

6,500

4

Afang

8,500

7,500

6,500

5

Edikaikong

8,500

7,500

6,500

6

Bitterleaf

8,500

7,500

6,500

7

Okazi

8,000

7,000

6,000

8

Oha

8,000

7,000

6,000

9

Okro

8,000

7,000

6,000

10

Ogbono

8,000

7,000

6,000

11

Ofe Nsala

8,500

7,500

6,500

12

Chicken stew

8,000

7,000

6,000

13

Turkey stew

8,000

7,000

6,000

14

Assorted Stew

8,500

7,500

6,500

15

Croakerfish stew /Catfish Stew

10,000

8,500

6,500

16

Goatmeat Stew

9,000

8,000

7,000

17

Kpanla freshfish stew

8,500

7,500

6,500

18

Yam Porridge

8,000

7,000

6,000

19

Plantain porridge

7,500

6,500

5,500

20

Beef Stew

8,000

7,000

6,000

21

Ogbono &okro (mixed)

8,500

7,500

6,500

22

Peppersoup (chicken/turkey/beef)

7,000

6,000

5,000

23

Peppersoup (goatmeat/croaker/catfish)

8,000

7,000

6,000

24

Palm Oil/Native Stew

8,000

7,000

6,000

25

White Egusi

8,000

7,000

6,000

26

Garden egg Sauce

8,000

7,000

6,000

27

Jollof Rice (with Chicken)

9,500 -5 LITRE

8,000 -3 LITRE

-

28

Jollof Fiesta ( with chicken, sausages, gizzard & shrimps)

11,500 -5 LITRE

9,500 –3 LITRE

-

29

Fried Rice ( with chicken)

10,500 -5 LITRE

8,500 -3 LITRE

30

Coconut Rice(Coconut Rice (with shredded assorted meat, smoked fish, sausages))

10,500 -5 LITRE

9,500 -3 LITRE

31

Native Jollof Rice ( with palm oil, Smoked fish, dry prawns, vegetable)

10,500 -5 LITRE6,000

8,500 -3 LITRE

32

Vegetable Sauce ( with shrimps, diced beef, Smoked Fish, dry fish)

10,500

8,500

7,500

33

Gravy Sauce ( with diced beef,Smoked fish

8,500

7,500

6,500

34

Porrige Beans

7,000

6,000

5,000

35

Odu Fulo(Rivers Native Soup)

9,500

8,500

7,000

36

Moi Moi (with smoked fish,egg )

4,000( 15 wraps)

3,500 (12wraps)

-

37

Ekpankuko

9,000

8,000

7,000

38

Fisherman Soup

11,000

10,000

8,000

39

Ofe Akwu (Igbo type of Banga)

8,500

7,500

6,500

40

Ofada Stew

9,000

8,000

7,000

41

Ukodo (Yam peppersoup with unripe plantain,goatmeat,dryfish)

10,500

8,500

-

42

Seafood okro with fish, crab, dryfish, shrimps

10,000

9,000

-

43

Seafood okro with fish, crab, dryfish, shrimps and jumbo prawns

14,000

13,000

-